EASY Homemade French Bread Pizza In The Air Fryer (15-minute)
This Easy Homemade French Bread Pizza In The Air Fryer is far superior to the frozen version! Very simple to prepare and ready to eat in a matter of minutes. In an air fryer, you can quickly and easily get a perfectly toasted crust, melted cheese, and sing-through toppings.
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Servings: 8 servings
Calories: 2119kcal
INGREDIENTS
- 1 French Bread baguette
- 4 tablespoon olive oil
- 20 slices pepperoni
- 2 teaspoon Italian seasoning divided
- 1 cup pizza sauce
- 1 ½ cup shredded mozzarella cheese
INSTRUCTIONS
- Preheat the air fryer to 380°F For five minutes
- Make even sections out of the baguette. Make careful to cut each quarter evenly down the middle by cutting them lengthwise.
- In a bowl, combine the Italian seasoning and olive oil. Brush onto the halves of the baguette.
- To make the bread crisp, put the slices in the air fryer and cook for three minutes. You might have to work in groups.
- Spread the pizza sauce evenly over the toasted baguettes.
- Cook for 4 minutes at 190°C/375°F, or until the cheese is bubbling and melted. Depending on your air fryer, you might need to cook them for a longer period of time; if so, I would check them after a minute.
NOTES
- Before using this recipe, make sure all the meat is cooked through, but feel free to change the toppings.
- We define a serving size for a meal as one half bread. You may also serve four pieces as a snack by slicing each one into 2-inch pieces.
NUTRITION
Serving: 100g | Calories: 2119kcal | Carbohydrates: 140g | Protein: 74g | Fat: 141g | Saturated Fat: 44g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 73g | Trans Fat: 2g | Cholesterol: 198mg | Sodium: 5202mg | Potassium: 1484mg | Fiber: 11g | Sugar: 22g | Vitamin A: 1886IU | Vitamin C: 17mg | Calcium: 948mg | Iron: 15mg
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