This Crockpot Steak and Potatoes Recipe is the way to go to get super tender juicy steak and flavorful buttery potatoes with ease. With a handful of simple ingredients and a slow cooker, you’ll have a hearty, comforting dinner that nearly cooks itself!

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Why You'll Love This Recipe
- Easy & Convenient – Dump and go, that’s all there is to it! You do not have to watch what you say.
- Tender & Flavorful – The steak comes out juicy and the potatoes absorb all the delicious seasonings from the slow cooker.
- One-Pot Meal — Forget about several vessels — steak, potatoes and seasonings cook together for a complete meal.
- Time-saver for busy days – It works well just for a random weeknight dinner or meal prep; this no-fuss recipe saves you time while retaining the deliciousness!
Main Ingredients
- Steak – The star protein that becomes tender and juicy low and slow.
- Baby potatoes — A hearty side that holds up well and soaks up all the good flavors.
- Onion – Creates depth and savory flavor.
- Garlic – Add an intense, aromatic flavor to the dish.
- Beef broth – Helps the steak stay moist and makes a tasty base.
- Worcestershire sauce — Great for adding depth of umami and a little tang.
- Butter — Provides richness and aids in tenderizing the meat.
- Salt & pepper – A must for flavor and enhancement.
- Onion Soup Spice Mix – A mix of spices that adds another level of depth and an umami, sweet onion flavor.
How to Make Steak and Potatoes in the Crockpot
- Sear the steak – Add the steak to a hot skillet and sear it for 1-2 minutes per side until browned. This seals in juices and imparts a deep flavor.
- Layer in the crockpot – Add the seared steak to the bottom, followed by whole baby potatoes, the sliced onion and minced garlic.
- Season and add liquids – Add salt, pepper and onion soup spice mix, and beef broth and Worcestershire sauce. Place butter on top.
- Slow Cook: Cover and cook on low for 6-8 hours, or high for 3 -4 hours until the steak is tender and the potatoes are cooked through.
- Serve & enjoy – Stir everything gently, plate up, and enjoy your flavorful, melt in your mouth steak and potatoes!
What Is The Best Steak To Use For Slow Cooker Steak and Potatoes?
Chuck steak is the best steak for Slow Cooker Steak and Potatoes: when slow-cooked, the rich marbling creates a tender and flavor packed meat. While other excellent options include round steak, sirloin or flank steak, chuck wins, hands down, for the juiciest, most melt-in-your-mouth results!
Serving Suggestions
Served with steamed green beans, roasted asparagus, or a fresh garden salad for a complete meal. The crisp, refreshing flavors of greens really help cut into the richness of the dish, making every bite even more satisfying.
There’s nothing like warm, crusty bread or fluffy dinner rolls to soak up the flavorful juices that come with slow-cooked steak. If you add a slice of garlic bread or a buttery biscuit, it is even more comforting, and makes the meal feel really hearty.
For a creamier and extravagantly rich side dish, you can smear the potatoes with sour cream, or serve the meal with mashed cauliflower. The creamy flesh complements the tender meat perfectly, making for a rich and delectable pairing.
Tips
- Sear For More Flavor – Browning the steak, before adding it to the crockpot, intensifies it’s flavor and traps juices.
- Layer Ingredients Properly - The steak should go at the bottom so that it absorbs the flavors better with potatoes and onions above it.
- Use the Right Cut — Well-marbled cuts, such as chuck steak, will yield the most tender, juicy results.
- Don’t Add Too Much Liquid — The crockpot captures moisture, so you only need a little broth to keep the steak juicy and not too soupy.
- Cook Low and Slow for the Best Texture – For the most currently tender steak, set to low for 6-8 hours instead of high heat.
Frequently Asked Questions
While browning the steak is optional and not required, it helps develop deeper flavor through the caramelization of the meat. It’s a worthwhile extra step if you want to impart deeper flavor, but skimp on it, and your steak will still be tender.
Store steak and potato leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months for long-term storage.
To reheat leftovers, use the oven set to 300°F (150°C) for 15-20 minutes, the microwave for 30 seconds at a time, or the stovetop over low heat with a splash of broth to add moisture.
If you tried this Crockpot Steak and Potatoes or any other recipe on my website, please feel free to leave a 🌟 star rating and let me know how it goes in the 📝 comments below. And remember to tag me on Instagram!
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- Slow Cooker Salisbury Steak Meatballs (Frozen Meatballs)
- Quick And Easy Dump And Bake Meatball Casserole
- EASY Lipton Onion Soup Meatloaf Recipe
Recipe
Crockpot Steak and Potatoes Recipe (EASY!)
INGREDIENTS
- 2 pounds 900g chuck steak (or round/sirloin)
- 700 g 1.5 pounds baby potatoes (whole, unpeeled)
- 1 medium onion sliced
- 3 cloves garlic minced
- 1 cup 240ml beef broth
- 2 tablespoons worcestershire sauce
- 2 tablespoons butter
- 1 oz onion soup spice mix
- 1 teaspoon salt
- ½ teaspoon black pepper
INSTRUCTIONS
- Sear the steak – Add the steak to a hot skillet and sear it for 1-2 minutes per side until browned. This seals in juices and imparts a deep flavor.
- Layer in the crockpot – Add the seared steak to the bottom, followed by whole baby potatoes, the sliced onion and minced garlic.
- Season and add liquids – Add salt, pepper and onion soup spice mix, and beef broth and Worcestershire sauce. Place butter on top.
- Slow Cook: Cover and cook on low for 6-8 hours, or high for 3 -4 hours until the steak is tender and the potatoes are cooked through.
- Serve & enjoy – Stir everything gently, plate up, and enjoy your flavorful, melt in your mouth steak and potatoes!
Abigail Reed says
I’m loving this recipe already! Crockpot meals are my savior during the week. Can’t wait to see how tender that steak turns out after simmering all day!
Isla Diaz says
This recipe sounds like a cozy dream for busy nights! I love how simple it is to just toss everything in the crockpot and let it do the magic. Can't wait to try it with some fresh veggies on the side!
Kayla Miles says
'Ultra-tender stew meat'—yes please! This looks like the perfect dish to make on chilly evenings. I'm all about easy meals that taste amazing, so thank you for sharing this gem!
Dorothy Hart says
'Juicy steak and tender potatoes'—what more could you ask for? This recipe has family dinner written all over it, and I'm here for every bite of it!
Hailey Peterson says
Yum! This looks so hearty and delicious! I appreciate how you included tips on using different steak cuts; variety is key in keeping dinners exciting. Definitely going to try this soon!
Angela Roberts says
Wow, this looks so comforting! I'm all about hearty meals, and the ease of prep is just perfect for my busy schedule. Adding this to my meal prep list for sure!
Camila Ross says
'Crockpot magic' is right! This dish looks like a warm hug on a plate. I can't wait to impress my family with such an easy yet tasty dinner option.
Andrea Wilson says
Yum! I’m all about those comfort meals, especially when they’re as easy as this. The fact that I can set it and forget it while I tackle other things is a huge win in my book!
Eva Powell says
'Simple ingredients, big flavor!' That’s what I’m here for. Definitely excited to whip this up after a long day at work—sounds like the ultimate comfort food!
Flora Martinez says
Omg, this is definitely going on my dinner rotation! The idea of ultra-tender steak and baby potatoes makes my mouth water. Plus, who doesn’t love a one-pot meal that feeds the whole family?
Gemma Kelly says
I love that you can just toss everything in and forget about it! This recipe is so straightforward; it's perfect for those days when you just want to relax after work. Can't wait to dig in!
Eden Hughes says
This is exactly what I need for my family dinners! The idea of tender steak simmering with baby potatoes all day has me drooling. Definitely adding this to my meal prep list!
Mariah Hughes says
'Cook all day' sounds like my kind of dinner prep! I can already imagine coming home to that delicious aroma filling the house. Will definitely be trying out your serving suggestions too!
Layla Clark says
Crockpot meals are life-changing, right? I'm super excited about making this because who doesn't want juicy steak and tender potatoes? It sounds like such a cozy dinner option!
Kendall Brooks says
This sounds absolutely delightful! Nothing beats a comforting crockpot meal after a long day. Plus, I’m loving the simplicity of using baby potatoes—no peeling necessary!
Heidi Taylor says
Crockpots are truly a girl’s best friend! I can't wait to try this out, especially with the garlic and onion flavor combo—sounds divine. Perfect comfort food for the fall!
Frances Rose says
This sounds absolutely delicious! Steak and potatoes are such a classic combo, and I love that everything cooks together. Perfect for chilly evenings with a side of green beans!
Kylie Fisher says
'Set it and forget it'—my favorite way to cook! This meal not only sounds delicious but also super filling. I'm excited to try it out with some homemade bread on the side.
Andrea Wilson says
Oh my gosh, this recipe sounds like a total lifesaver for busy weeknights! I love how simple it is to throw everything in the crockpot and let it work its magic. Plus, who doesn't love a good meat and potatoes meal?
Sophia Reed says
This recipe looks so easy! I can't wait to try it!
Paige Ward says
I love how simple this is! Perfect for my busy nights!
Amber Clark says
Yum! Steak and potatoes are my favorite meal. Thank you for sharing!
Rebecca Clark says
This sounds delicious! I will definitely make this for my family.
Amanda Bennett says
I love using the crockpot. It makes cooking so much easier!
Brittany Ward says
The ingredients are so simple! I'm excited to give this a try.
Hope Foster says
Wow, this looks fantastic! I bet my kids will love it!
Addison Collins says
'Ultra-tender' sounds amazing! I'm going to make this soon.